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Events
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UIB – Summary Board Meeting of April 1, 2008, Paris , FranceThe UIB board was guest of the French baker association and the organizers of the Europain, together with the iba the biggest baker fair in Europe . President Bert Kolkman thanked president Jean-Pierre Crouzet and vice-president Christian Vabret for the excellent support and organization in Paris . 22 countries were represented in this spring meeting. The next congress, an increase of the subscription to 3000 Euros will be proposed. Cooperation with the fedima Recently, the situation of the raw material grain and the bread production worsens strongly. The bakers are much worried about the growing demand for food and its increasing shortage. The crude oil prices go up that much that the production of Ethanol by denaturing grain and especially bread grain becomes interesting. Today, some countries support this kind of fuel in a large scale. Especially two problems result of it: The food grain and bread will run short. The prices increase, the bread production and the supply of the population with bread is jeopardized. In many countries bread is and should remain the basic food. Therefore, it's now for the governments to ensure the grain production to manufacture bread. UIB and CEBP agreed to a resolution to take all this aspects in account. This common demarche shall help all UIB member countries to apply to their governments and to call their attention to this problem. The definite resolution is in work and will in April be settled and realized with the members. The presidencies of the commission Formation and Marketing and Publicity will be refilled in October. Switzerland is interested in the commission Formation. The secretariat-general elaborates in a working group the preconditions and the duties of these commissions. The International Professional Certificate is demanded by experts of the baker profession willing to continue their education in other countries and to impart the excellent training in the UIB countries. Secretary-general Renaldo Nanzer applied to the board to extend the use of it and to give other countries the possibility to issue it. In a document all possible vocational questions—foundation of the professional certificate—are listed. Interested member countries—not issuing it yet—analyze the possibility of their education and the fulfillment of the requests. On October 16 the next World Bread Day will take place. The poster will be sent to all member countries in May. The French association—under the direction of Christian Vabret—collects in a survey basic data of the baker trade. With great interest, the delegates followed the presentation of the evaluation. Till now, twelve countries answered. The evaluation is at their disposal. President Bert Kolkman congratulated the participants of the International Professional Competition of Young Bakers 2007 in Goteborg . The Swiss Claudia Furger won the first price. The UIB countries—by their presidents—are responsible for this competition. The presidency decided to prepare concrete preconditions regarding participation and competition guidelines. A next jury meeting will take place before summer 2008 in Switzerland . The Coupe d'Europe 2008 will be held in Sevilla , Spain , during the Fair of Sevilla from October 3 to 6, 2008. The Coupe du monde de la boulangerie was held from March 29 to April 2, 2008 during the Europain in Paris . France won before Taiwan und Italy .The iba Cup will take place during the iba in Düsseldorf from October 3 to 9, 2009. CEBP CIPAN Bert Kolkman also mentioned the interesting report about bread ‘The pan and the parapan' of the Brazilian association. It is available on www.uib.cc . The future dates were fixed as follows:
Bern/Paris, April 5, 2008 |
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